More from Kuhne
Kuhne Balsamico Salad Dressing 250ml
Pack size : 250ml
LBP 221013.00(Inc. VAT)
Out Of Stock
Sold & Delivered by Carrefour
Origin -
United States of America
highlights
The smooth texture brings out the taste of your snacks and provides a delicious blend that is sure to linger in your mouth for long. American sauce is the best way to enjoy the goodness of choicest ingredients and with a nutritious twist.
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DESCRIPTION
Kuhne Balsamico Salad Dressing with a well-rounded tangy taste, cheese, buttermilk, oregano and a hint of garlic. The smooth texture brings out the taste of your snacks and provides a delicious blend that is sure to linger in your mouth for long. American sauce is the best way to enjoy the goodness of choicest ingredients and with a nutritious twist.
Nutrition facts
Per100PortionType
Average Nutritional Value As Per 100ml
Size
250ML
Per100Energyinkcal
92kcal
Per100EnergyinkJ
384kJ
Per100Protein
0.2g
Per100Carbohydrates
12g
Per100Sugar
11g
Per100Fat
4.2g
Per100Fibre
0.4g
Salt
2.3g
Sub Type
Salad Dressing
Form
Paste
Category
Food
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Water● 25% Aceto Balsamico Di Modena I.G.P. Wine Vinegar● Grape Must Concentrate● Colour E150D● Rapeseed Oil● Glucose-Fructose Syrup● Salt● Grape Juice Concentrate● Sugar● Olive Oil● Acidity Regulator Sodium Acetate● Thickener Carrageen And Locust Bean Gum.
Storage Condition
Store in a cool and dry place.
Preparation and usage
Ready to use.
Brand Message
Carl Kuhne KG was founded in 1722. Its headquarters are located in Hamburg and employs 150 employees. The businesss management is made up of Stefan Leitz Chairman, Volker Bttel Sales, Hanns-Henning Fastrich Finance, Controlling, IT and Mike Eberle Supply Chain. A condiment is a preparation that is added to food, typically after cooking, to impart a specific flavor, to enhance the flavor, or to complement the dish. A table condiment or table sauce is more specifically a condiment that is served separately from the food and is added to taste by the diner. Condiments are sometimes added prior to serving, for example, in a sandwich made with ketchup, mustard or mayonnaise. Some condiments are used during cooking to add flavor or texture: barbecue sauce, compound butter, teriyaki sauce, soy sauce, Marmite and sour cream are examples. Many condiments, such as mustard or ketchup, are available in single-serving packets, commonly when supplied with take-out or fast-food meals.